A traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is typically combined with yoghurt and used as a marinade with chicken, fish or other meat. We also use it as a dry rub or as a flavoring for a simple curry dish with coconut milk. Unlike most Tandoori Masala blends, ours has no artificial color.

• Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO
• 80 gm (2.8 oz) of Spice in a Reusable Tin
• 2 out of 5 Heat

Ingredients:

• Cumin
• Coriander
• Mace
• Ginger
• Sweet Cinnamon
• Cardamom
• Cayenne
• Turmeric
• Paprika
• Clove
• Garlic
• Himalayan Pink Salt